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Thursday, October 24, 2013
Four Sea Scallop Recipes, Pan Seared with Herbs, Greens, Sauces
Four Sea Scallop Recipes, Pan Seared with Herbs, Greens, Sauces
Sea scallop are easy to cook, but hard to cook well. Seared scallops should be crisp and brown on the outside, but soft and tender inside. Learn how
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