Thursday, October 24, 2013

Four Sea Scallop Recipes, Pan Seared with Herbs, Greens, Sauces

Four Sea Scallop Recipes, Pan Seared with Herbs, Greens, Sauces


Sea scallop are easy to cook, but hard to cook well. Seared scallops should be crisp and brown on the outside, but soft and tender inside. Learn how

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