http://www.top40recipes.com/Honey-Mustard-Chicken-Recipe-Baked-with-Rosemary-and-Black-Pepper.html
This is a very simple recipe that has a delightful taste and is very easy to make. A simple mix of Dijon mustard, honey, and olive oil is prepared, which is poured over the chicken in a ceramic or glass casserole dish and bake until done. You can leave the skin on or remove it. The dish takes about 10 minutes to prepare and cooks in about 45 minutes. The dish can be served with steaming rice or cous cous, which soaks up the delightful sauce which accumulates during the cooking.
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